TRADITION Hand Soap - Roter Presssack Handseife

'Red brawn' is one of the oldest sausage recipes that have their origins in home butchery. Along with bark, fresh blood and the remains of a pig's head, butchers in the Franconian countryside use spices such as marjoram, pepper, cloves and allspice.
These seasonings give the soap its aromatic, spicy notes and its calming effect.

250ml